Rockridge University Press's Canning and Preserving for Beginners PDF

By Rockridge University Press

ISBN-10: 1623151848

ISBN-13: 9781623151843

#1 Amazon Bestseller in Cookbooks, nutrition & Wine

The artwork of canning and holding nutrients is a useful domestic cooking ability, usually handed down from one new release to the following. in the event you by no means had the opportunity to profit the best way to can of their grandmother's kitchen, it's by no means too past due to begin.

CANNING & maintaining FOR novices demystifies the method of domestic canning for rookies, with step by step instructions and straightforward, flavorful canning recipes. start fast and painlessly so that you can start making tasty canned items and preserves with this season's harvest instantaneously. those basic, uncomplicated recipes will make your first canning adventure stress-free, secure and delicious.

Canning & keeping for newbies might help you quick develop into knowledgeable in domestic canning with:

70 simple canning and maintaining recipes
Recipes for making definitely the right pickles, relishes, and jams and jellies all year long utilizing seasonal culmination and vegetables
remain secure with entire directions and safeguard instructions that ascertain your canning tasks are foolproof
Simplify the method of strain canning meats and ready dishes to create time-saving meal starters on your pantry

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Example text

Despite the appeal of the bad apple idea, ‘‘character’’ is a poorly defined concept, and when people talk about it, they rarely define what they mean. They’re probably referring to a complex combination of traits that are thought to guide individual E1C01 07/09/2010 14 Page 14 SECTION I INTRODUCTION behavior in ethical dilemma situations. If character guides ethical conduct, training shouldn’t make much difference because character is thought to be relatively stable: it’s difficult to change, persists over time, and guides behavior across different contexts.

So the legal and ethical domains certainly overlap, but the overlap is far from complete. WHY BE ETHICAL? WHY BOTHER? WHO CARES? Assuming that you ‘‘buy’’ the notion that business ethics can be taught, and that as current or future managers you have a role to play in creating an environment supportive of ethical conduct, you may still wonder why you should care about being ethical. As workers, we should care about ethics because most of us prefer to work for ethical organizations. We want to feel good about ourselves and the work we do.

Therefore what was needed was more intentional control, not less. Similarly, ethical and unethical behavior in organizations is already being controlled explicitly or implicitly by the existing organizational culture (see Chapter 5). Thus organizations that neglect to teach their members ‘‘ethical’’ behavior may be tacitly encouraging ‘‘unethical behavior’’ through benign neglect. It’s management’s responsibility to provide explicit guidance through direct management and through the organization’s culture.

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Canning and Preserving for Beginners by Rockridge University Press

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